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Pegu Club Cocktail

By John, 2 June, 2012
Description

A Pegu Club made by Billy at Bubala'sThis is a great hot-weather drink namedĀ for a British gentlemen's club in Rangoon, Burma from the days of the Raj. It has a sort of bracing grapefruit flavor, although there is no grapefruit in it.

The version shown here was mixed up by my go-to mixologist on the Cape, Billy at Bubala's in Provincetown.

The Pegu Club cocktail is such a grand classic that "Libation Goddess" Audrey Saunders named her Soho classic cocktail bar after the drink and the club. She and her club were hugely influential in the resurgence of interest in classic cocktails.

Yield
1 Servings
Preparation time
5 minutes
Ingredients
1 1⁄2 oz London Dry Gin
3⁄4 oz Lime Juice (fresh)
1⁄2 oz Cointreau
1 ds Angostura Bitters
1 ds Orange Bitters
Instructions
Shake ingredients with ice and strain into a chilled cocktail glass.

Book traversal links for Pegu Club Cocktail

  • Pegeen Cocktail
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