Skip to main content
Home
The Foodie Pilgrim

Main navigation

  • Home
  • What's on My Plate?
  • What's in My Glass?
  • What's on My Mind?
User account menu
  • Log in

Breadcrumb

  1. Home
  2. What's on My Plate?
  3. Artisanal & Seasonal Foods and Mundane Ingredients
  4. Beans

Soldier Beans

Soldier BeansThere are many varieties of dried beans used in traditional New England cooking, and many cooks have strong feelings about their favorites.

Soldier Beans are popular for baked beans, especially Maple Baked Beans. They are larger than Navy Beans and the common White Beans, cream-colored with a kidney-colored marking that some say looks like a soldier with his arms up.

I am not expert in matters of military art, but I can say the Soldier Beans served honorably and well in those Maple Baked Beans!

Book traversal links for Soldier Beans

  • Beans
  • Up
  • Butter

Explore our content

  • Recipes
  • Artisanal & Seasonal Foods and Mundane Ingredients
    • Apples
    • Artisanal Cheeses
    • Asparagus
    • Beans
      • Soldier Beans
    • Butter
    • Capon
    • Corn
    • Dry Red Wine
    • Dry White Wine
    • Hardtack
    • Lobster
    • Lutfisk
    • Maine Blueberries
    • Maple Syrup
    • Needhams
    • New England Heirloom Turnips & Rutabagas
    • Orange Blossom Water
    • Oysters
    • Pea Greens
    • Pumpkins - several varieties
    • Ramps
    • Rare and Mysterious Italian Ingredients
    • Salmon
    • Salt Cod
    • Scallops
    • Sea Clams
    • Shrimp
    • Something Fowl
    • Spry
    • Strawberries
    • Tomatoes
    • Truffles, Black Winter or Perigord
    • Truffles, White Alba
  • Feasts & Menus

Newest Recipes

  • Neapolitan Beef Braciole
  • Pasta alla Gricia
  • Pasta all'Amatriciana
  • Pasta alla Napoletana
  • Penne with Pink Vodka Sauce
The Foodie Pilgrim
Powered by Drupal