Description
This goes with the Cold Poached Salmon.
Yield
20 Servings
Preparation time
5 minutes
Ingredients
1 c Hellman's Mayonnaise
1 T Lemon Juice (Fresh Squeezed)
1 T Onion (Minced)
1 T Coarse Sea Salt (unrefined)
1⁄2 c Dill, Dried (or more if you like)
Instructions
Combine all ingredients. Serve chilled with Cold Poached Salmon.
Garnish with lemon zest, dill, and some shellfish.