Recipes
| Title | Author | Last update |
|---|---|---|
| Cod Cheeks or Halibut Cheeks | John | |
| Cod in a Bright Red "Infuocato" Sauce | John | |
| Cod in a Fresh Green Sauce | John | |
| Cod with Sage | John | |
| Coeur a la Creme | John | |
| Colcannon | John | |
| Cold Poached Salmon | John | |
| Cole Slaw | John | |
| Communist | John | |
| Coow Woow | John | |
| Coq au Vin | John | |
| Cornbread | John | |
| Corned Beef | John | |
| Cornell Cocktail | John | |
| Corpse Reviver #2 Cocktail | John | |
| Cotechino in Camicia | John | |
| Cotechino with Lentils | John | |
| Court-Bouillon for Poached Salmon | John | |
| Cozze Tarantine | John | |
| Cranberry Champagne Punch | John | |
| Cranberry-Apple Tart | John | |
| Cream-Cheese Pastry | John | |
| Cumberland Sauce | John | |
| Custard Pie | John | |
| Czech Roast Pork | John |